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Cocina Criolla / Side Dishes

Arroz con Cebolla

Ingredients

  • 1 lata de beef broth
  • 1 lata de french onion soup
  • 2 cucharadas de margarina
  • 2 tazas de arroz
  • 2 cubitos de beef broth

Directions

Mezcle la margarina, el beef broth, al sopa de cebolla en el caldero del arroz hasta que hierva.Luego aņada el arroz y baje el fuego hasta que se cocine el arroz por 20 minutos.

Recipe sent by: Lymari Nieves from Baltimore


My Favorite Recipe Book

Find recipes like this and more in the recipe book Puerto Rican Cookery by Carmen Aboy Valldejuli. My mother gave me this recipe book on my 18th birthday and it has been my staple recipe book ever since.






Did You Know?

Puerto Rico has half the per capita income of America's poorest state, Mississippi.