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Barriguitas de Viejas

Ingredients

  • 1 calabaza mediana
  • 1 huevo
  • canela (a gusto)
  • vainilla (a gusto)
  • sal y azúcar (a gusto)
  • harina de trigo

Directions

Hierva la calabaza. Cuando esté blandita, majela con un tenedor. Agrege los demás ingredientes. La harina de trigo es para conservar la consistencia de la fritura. Con un cucharita eche la mezcla en un sartén con aceite bien caliente, hasta que doren.

Recipe sent by: Carmen Sellas from Ponce.


My Fav Recipe Book

Find recipes like this and more in the recipe book Puerto Rican Cookery by Carmen Aboy Valldejuli. My mother gave me this recipe book on my 18th birthday and it has been my staple recipe book ever since.



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Did You Know?

On the United States, Puerto Ricans are the second largest Hispanic origin group (4 million) (Brown and Patten, 2014), following Mexicans (34 million in 2012) and ahead of Cubans (2 million) and Salvadorans (2 million).